TARTU ÜLIKOOL LOODUS- JA TEHNOLOOGIATEADUSKOND MOLEKULAAR- JA RAKUBIOLOOGIA INSTITUUT BIOFÜÜSIKA JA TAIMEFÜSIOLOOGIA ÕPPETOOL Fred Väärtnõu Emission of biogenic volatile organic compounds induced by methyl jasomnate from Quercus ilex, Acer negundo and Helianthus annuus Bakalaureusetöö

Tartu Ülikool Loodus- Ja Tehnoloogiateaduskond Molekulaar- Ja Rakubioloogia Instituut Biofüüsika Ja Taimefüsioloogia Õppetool

Tartu Ülikool Loodus- Ja Tehnoloogiateaduskond Molekulaar- Ja Rakubioloogia Instituut Üldise Ja Mikroobibiokeemia Õppetool

Tartu Ülikool Loodus- Ja Täpisteaduste Valdkond Arvutiteaduse Instituut

بررسی ارزش غذایی سطوح مختلف علوفه سیب زمینی ترشی(Helianthus tuberosus)و یونجه با روش های برون تنی و درون تنی (گوسفند)

This research was conducted to study the nutritive value of Jerusalem artichoke (JA) as animal feed. The aerial part of the JA plant was harvested, at full bloom stage, and then chopped and dried. The chopped JA hay included 0.0, 10, 20, 30 and 40 % of alfalfa hay, used as experimental diets, and tested for in vitro digestibility. In a changeover experiment with Latin square based design the in...

بررسی ارزش غذایی سطوح مختلف علوفه سیب زمینی ترشی(Helianthus tuberosus)و یونجه با روش های برون تنی و درون تنی (گوسفند)

This research was conducted to study the nutritive value of Jerusalem artichoke (JA) as animal feed. The aerial part of the JA plant was harvested, at full bloom stage, and then chopped and dried. The chopped JA hay included 0.0, 10, 20, 30 and 40 % of alfalfa hay, used as experimental diets, and tested for in vitro digestibility. In a changeover experiment with Latin square based design the in...